SutoPuri

SutoPuri, short for “Suto Purin,” is a Japanese term that refers to a type of dessert made with a creamy, pudding-like texture. Typically, it is a custard dessert that is often flavored with ingredients like vanilla, matcha, or fruits. SutoPuri is characterized by its smooth consistency and is usually served chilled in small cups or bowls. It is popular in various cafés and restaurants in Japan and may be topped with whipped cream, fruit, or syrup for added flavor. The name “SutoPuri” combines elements of “suto,” meaning “smooth,” and “purin,” which translates to “pudding,” highlighting its intended texture and taste.